Beth is a great friend who rocks a Fuji Instax 210 like nobody's business. Please go visit her Flickr page and see for yourself. She also likes to rock a pot of lentil soup, especially at this time of year. This recipe is courtesy of Food Network and Giada DeLaurentiis. Beth said that it's her my favorite soup recipe and that she has been making it for years. As a vegetarian, she opts for vegetable stock in place of the chicken broth and gives it a big yum.
Please forgive me for not being able to share the details of the recipe here on this post. Technical difficulties. But if you go to the link, you can print it directly from there. In case you've missed previous Souper Sunday posts:
Sunday, 11/7/10: Tomato Soup - Katie Noah Gibson
Sunday, 10/31/10: Santa Fe Pumpkin Chowder - Amy Bogard
Sunday, 10/17/10: Curried Carrot Soup - jakk
In case you have a soup recipe to submit for a future Souper Sunday post:
Please send it via e-mail to jakk@magicbeansworkshop.com along with 1) a photo of the soup, you, you + the soup, or anything that captures the mood of the season and 2) a link to the blog or website to which you would like to be linked.
No comments:
Post a Comment